05May
2019

sacha inchi、印加果油

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印加果是生长在南美亚马逊流域的纯天然热带植物,天然无污染的肥沃土壤为这种植物提供了极为丰富的养分,印加果富含人体必需脂肪酸(注)α-亚麻酸,含量高达50%。迄今为止,世界上还没有任何一种天然果实α-亚麻酸的含量能超过印加果,它经过数千年的大浪淘沙,生命力依然顽强,堪称世界植物营养“长寿果王。

sacha inchiInca fruit is a pure natural tropical plant growing in the Amazon Valley of South America. Natural and pollution-free fertile soil provides abundant nutrients for this plant. Inca fruit is rich in human essential fatty acid (note) alpha-linolenic acid, up to 50%. So far, no natural fruit in the world contains more alpha-linolenic acid than the Inca fruit. After thousands of years of sweeping sand, it is still tenacious and can be called the world's longevity fruit king of plant nutrition.

印加果油是由印加果经先进工艺低温压榨提取的亲水性植物油,更易为人体消化吸收,具有非常理想的稳定性,使印加果油的天然功效发挥到极限。印加果油含有极其丰富的不饱和脂肪酸(ω-3、ω-6、ω-9),以及维生素E、A和蛋白质,且三种不饱和脂肪酸含量高达92%以上。荣获巴黎世界博览会金奖,被誉为植物脑黄金。

Inca fruit oil is a hydrophilic sacha inchi oil extracted from Inca fruit by advanced low-temperature pressing technology. It is more easily digested and absorbed by human body. It has a very ideal stability, so that the natural efficacy of Inca fruit oil can be maximized. Inca fruit oil is rich in unsaturated fatty acids (_-3, _-6, _-9), vitamin E, A and protein, and the content of three unsaturated fatty acids is over 92%. He was awarded the Gold Prize of Paris World Exposition and is known as the Gold of Plant Brain.

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印奇生物主营产品:美藤果,星油藤,星油果,印奇果,印加果,南美油藤,sacha inchi,Plukenetia volubilis Linneo,美藤果油,印加果油,sacha inchi oil
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